Summer is coming. Summer is coming. Come by and let us help you get prepared for a healthy summer.
We appreciate your taking the time to visit our webpage and would really appreciate it if you would stop by and say "Hi" to us at the store.
We look forward to seeing you there.
|Cooking with fats|
When cooking with fats, use only those fats that remain stable at temperatures above the boiling point, such as butter, olive oil, and unrefined palm and coconut oil. Don’t heat polyunsaturated vegetable oils, such as safflower, sunflower, and flaxseed oils. Heating these oils causes them to break down, allowing trans fatty acids to develop.